Lambrusco Rosae
Lambrusco di Sorbara Rosato “Rosae” enchants with its soft, bright pink color and its fruity, lively bouquet. Fresh, savory, and harmonious, it is perfect as an aperitif or paired with fish dishes, fried seafood, and crudité, thanks to its elegant and persistent taste.
Lambrusco di Sorbara Rosato “Rosae” is the most refined expression of the balance between tradition and modernity. With its soft and luminous pink color, it immediately captivates the eye, while its fine perlage introduces an intense fruity bouquet, where notes of small red fruits and floral nuances intertwine.
On the palate, it offers an immediate sensation of freshness, supported by a pleasant savoriness and a fine acidity that enhance its elegance. Its brilliant soul makes it ideal as an aperitif or paired with the delicate and authentic flavors of seafood, particularly with light fried dishes and fish crudité.
The grapes destined for Rosae are selected and hand-harvested early to preserve their freshness and fragrance. After a brief cold maceration of the free-run must, the wine is racked without pressing and undergoes controlled fermentation. The second fermentation takes place in an autoclave at a low temperature (16°C), with aging on the lees for 60-120 days to provide complexity and aromatic finesse.
Rosae is a sparkling wine that speaks of the lightness of elegance: a delicate yet decisive toast, perfect for accompanying every moment with style.
